Italian Sausage Stuffed Bell Peppers

I love preparing sausages in quite a few of my meals, especially since they’re so flavorful. Today I want to share a quick and easy meal with a new variation. While I would use crumbled sausages in my stuffed peppers,…

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Salmon Bake with Alouette Garlic & Herbs Soft Spreadable Cheese

My family and I had an amazing Thanksgiving this year, and there was lots to be thankful for. While Thanksgiving is over, Christmas, Hanukkah and New Years are fast approaching which means more holiday cooking is inevitable! If you saw…

Caribbean Baked Red Snapper Recipe: A Taste of the Caribbean

Discover a delicious twist on Caribbean cuisine with this mouthwatering recipe for Caribbean Baked Red Snapper. In the Caribbean, the Red Snapper fish is a delicacy, but it’s also a seasonal fish. Meaning that we can’t get it whenever we…

Caribbean Green Seasoning made with the Ninja® Intelli-Sense™ Kitchen System with Auto-Spiralizer™ ~ #…

Have you noticed the change? AnnMarie John is rebranding and I’m going in a direction that I have always wanted to. I’m originally from the Caribbean and I would love to share my Caribbean culture here on my blog. If…

Thanksgiving Leftovers Casserole

I hope everyone had an amazing Thanksgiving. I have to say that this Thanksgiving was one of the best that I’ve celebrated since I’ve started celebrating with my family. Now that my kids are older they can all help out…

Mango Peppermint Crush

At times, a taste of home can come in the most unexpected ways. This is one of those times, and my Mango Peppermint Crush does bring the taste! Lately, it seems like I have caught the bug, the homesick bug.…

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