When it comes to sweet and delicious snacks and desserts, nothing beats our apple cinnamon fries! This irresistible treat is perfect for any occasion, whether you’re craving a midday snack or looking for a unique dessert option to impress your guests. Made with simple ingredients, including pie dough, sugar, apple pie seasoning, and cinnamon, our apple cinnamon fries are easy to make and always a crowd-pleaser.
Origin of Apple Cinnamon Fries
The recipe for apple cinnamon fries is said to have originated in the American South, where fried foods are a staple. It’s believed that this unique snack was created to make use of leftover pie dough, and has since become a popular treat across the country. While the original recipe calls for apple pie seasoning and cinnamon, there are several variations that you can try to cater to your personal taste.
Preparing Apple Cinnamon Fries
Preparing these delicious fries is a breeze, and you don’t need any fancy equipment or kitchen tools to get started. Here’s a step-by-step guide:
Apple Cinnamon Fries
Prep time: 10 minutes
Total time: 25 minutes
Makes: 4 servings
1 package of ready-made pie dough
¼ cup of granulated sugar
½ tsp apple pie seasoning
1 tsp of cinnamon
- Preheat your oven to 375°F.
- Roll out the pie dough on a lightly floured surface until it’s about 1/8-inch thick.
- Cut the dough into 1-inch wide strips.
- In a bowl, mix together the sugar, apple pie seasoning, and cinnamon.
- Brush the dough strips with a little bit of melted butter, and then sprinkle the sugar mixture over them.
- Place the dough strips on a baking sheet lined with parchment paper.
- Bake for approximately 15 minutes, or until they’re golden brown and crispy.
- Remove from the oven and let cool for a few minutes.
- Serve with your favorite dipping sauce, or dust with powdered sugar for a sweet treat.
Tips for Making the Best Apple Cinnamon Fries
To get the best results when making apple cinnamon fries, here are some tips and tricks to consider:
- Feel free to experiment with different seasonings or spices to create your own unique flavor profile.
- You can also use puff pastry instead of pie dough for a more flaky and buttery texture.
- Serve with whipped cream, caramel sauce, or ice cream for a decadent dessert option.
- Make sure that your pie dough is at room temperature before rolling it out to ensure a smooth and even texture.
- Store any leftover apple cinnamon fries in an airtight container at room temperature, and reheat in the oven at 325°F for 5-10 minutes before serving.
Conclusion and Nutritional Information
Apple cinnamon fries are a delicious and indulgent treat that you can enjoy as a snack or dessert. Whether you’re entertaining guests or looking for a fun activity to enjoy with your family, this recipe is simple, affordable, and sure to please. With only 170 calories per serving, this snack is also relatively low in calories, making it a guilt-free pleasure. So why not give it a try today and experience the deliciousness for yourself?
For more apple cinnamon recipes, try our apple cinnamon steel cut oats, or our cinnamon roll caramel apple bake.
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