Are you looking for a brand new way to spice up your current dinner routine? If so, try cooking up some exotic dishes at home. There are endless possibilities when it comes to recipes from all around the world, and you don’t have to be a professional chef to make them.
In this article, we’ll discuss four different food ideas that are sure to tantalize your taste buds. So get ready to experiment in the kitchen and explore some new flavors!
- Barbecue Ribs
Barbecue smokers slowly cook the meat at a low temperature, infusing it with flavor and making it tender. Ribs are one of the most popular cuts of meat to smoke, and when cooked properly, they’re juicy and full of flavor. Memphis-style barbecue ribs are rubbed with a spice blend that includes paprika, garlic powder, onion powder, cumin, and chili powder. They’re then smoked over hickory wood until they’re fall-off-the-bone tender.
You may also wish to check out a Kansas City-style recipe where the ribs are coated in a sweet and sticky barbecue sauce before being smoked. Alternatively, try Hawaiian-style barbecue ribs or a Tex-Mex style recipe if you prefer something with a little bit of heat. The internet can help you find a range of barbecue smokers, and you can view photos, star ratings, product details, and prices. You can also read related articles discussing stick burner smokers and pig roasters vs tank smokers.
- Thai Curry
There are many different types of Thai curries, each with its own unique flavor. The most popular version is green curry, which is made with green chili peppers and coconut milk. Other popular Thai curries include red curry (made with red chili peppers), and yellow curry (made with yellow chili peppers). Thai curries typically contain a variety of other ingredients such as fish sauce, lemongrass, ginger, garlic, and lime juice. They’re usually served over rice or noodles and can be either mild or spicy – depending on your preference.
In terms of food preparation, here are some tips:
- Soak your rice in water for 30 minutes before cooking.
- Thai curries are typically made with chicken, beef, or shrimp. If you’re using shrimp, be sure to devein and remove the shells before cooking.
- When cutting up your vegetables, be sure to cut them into small pieces so they’ll cook evenly.
- If you want a more authentic Thai curry flavor, use fresh ingredients instead of canned or jarred ones.
- Australian Meat Pie
Australian meat pie is a traditional dish that features a filling typically composed of beef, pork, or lamb – or any combination of these meats. The filling is cooked in a gravy and then encased in a shortcrust pastry. The pies are often served with tomato sauce, ketchup, or gravy. This dish is very easy to make and only requires a few ingredients. You can find the recipe online or in cookbooks. Australian meat pies are perfect for parties or potlucks because they’re portable and can be eaten with your hands.
Here are some tips for making the pie:
- Use lean ground beef so that the filling isn’t too greasy.
- Add some vegetables to the filling for extra flavor and nutrition.
- Make sure the pastry is cooked through before serving. You can test this by inserting a toothpick into the center of the pie. If it comes out clean, it’s ready to eat.
- Let the pie cool for a few minutes before serving so that you don’t burn yourself.
- Peking Duck
This consists of a whole duck that’s cooked to produce crisp, roasted skin and juicy meat. The duck is marinated in a sweet and savory sauce, then wrapped in thin pancakes with scallions and cucumber. Peking duck can be served as an appetizer or main course. It’s typically eaten with family and friends because it’s meant to be shared.
Some preparation tips include:
- Marinate the duck overnight for the best flavor.
- When roasting the duck, use a wire rack to elevate it so that the skin can crisp evenly.
- Baste the duck regularly with its marinade while it’s cooking.
You may also wish to check out Japanese Ramen, Indian Tikka Masala, Mexican Mole Poblano, or Japanese Teriyaki. But first, why not do some more research on the 4 ideas we’ve discussed today? Before you know it, your family and friends will be delighted to taste the exotic food recipes you’ve been able to create at home. You’ll enjoy cooking as never before and be keen to experiment with other foreign recipes as well.