Pumpkin Spice Chamomile Honey Milk Latte

It’s still the season of pumpkin spice and everything nice, and this Pumpkin Spice Chamomile Honey Milk Latte is sure to hit the spot.

Pumpkin Spice Chamomile Honey Milk Latte

Last weekend Madison and I went to the pumpkin patch where we were able to pick up a few pumpkins for our Fall/Halloween decor. It’s a tradition that we do yearly and one of the ways that we try and make the holidays special. This year we decided to visit two pumpkin patches as we had a 4-day weekend, so why not?

Madison had a blast and the weather was perfect. We were able to pick up a few bottles of apple cider as it’s also another of the drink we enjoy during the fall season. While we sometimes make our own apple cider it’s just so much easier to purchase it at times, and in turn, we’re helping to stimulate our local economy.

After picking out our pumpkins and returning home I decided that I wanted something a bit different, and if you know me, I’m all about easy. If it takes me more than 30 minutes from start to finish, that’s a bit too long. I wanted something a bit warm to take the chill off, and this Pumpkin Spice Chamomile Honey Milk Latte sure hit the spot. If you love pumpkin spice and lattes, then is the drink for you.

Prep time: 10 minutes

Total time: 20 minutes

Makes: 2

Ingredients:

2 cups of chamomile tea

1 cup of warmed milk – frothed

1 tbsp Honey

Pumpkin spice seasoning

Pumpkin Spice Chamomile Honey Milk Latte

Instructions

  1. Brew tea according to package. If you are using loose leaf steep for 5-6 minutes.
  2. Warm and froth milk adding 1 tbsp of honey.
  3. Pour tea into glass.
  4. Add 2 tbsp of warmed milk and top with milk froth.
  5. Garnish with pumpkin spice seasoning.
Pumpkin Spice Chamomile Honey Milk Latte
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