Whoever came up with the idea of brunch, I applaud them! It gives me the excuse to eat both breakfast and lunch at the same time, and much later in the day unlike having breakfast early in the morning. While…
View Post
The holidays are always a joyous occasion, however this year has been the exception. For the past couple of days I’ve been in a funk. For those who may not know, this is my 2nd year without both parents, and…
I love preparing sausages in quite a few of my meals, especially since they’re so flavorful. Today I want to share a quick and easy meal with a new variation. While I would use crumbled sausages in my stuffed peppers,…
My family and I had an amazing Thanksgiving this year, and there was lots to be thankful for. While Thanksgiving is over, Christmas, Hanukkah and New Years are fast approaching which means more holiday cooking is inevitable! If you saw…
In the Caribbean, the Red Snapper fish is a delicacy, but it’s also a seasonal fish. Meaning that we can’t get it whenever we wanted to, no matter how much we would love to. There are quite a few ways…
Have you noticed the change? AnnMarie John is rebranding and I’m going in a direction that I have always wanted to. I’m originally from the Caribbean and I would love to share my Caribbean culture here on my blog. If…
